8 SIGNATURE FLAVOURS
Designed with
the Same Care as The Art
Eight signature flavours, each built in layers — cake, compote, ganache and buttercream — so every bite is as considered as the design on top.
Roses & Vanilla
Classic vanilla cake brushed with a rosewater, lemon and vanilla-infused syrup, filled with vanilla bean ganache, and vanilla bean Swiss buttercream.
Red Berries On Passion
White chocolate mud cake layered with a vibrant red berry compote, passionfruit ganache, and red berry Swiss buttercream.
Brazilian Marriage
Coconut and lime cake brushed with a bright coconut and lime syrup, filled with Brazilian caramel “doce de leite” and coconut and lime ganache.
Caramelised Orange & Figs (GF)
Orange almond cake layered with salted caramel sauce, fig compote, and salted caramel Swiss buttercream.
Hight Tea
Earl grey cake brushed with a zesty lemon syrup, layered with blackberry compote, lemon ganache and silky mascarpone Swiss buttercream.
Camafeu (GF)
Soft nutty dacquoise layers filled with vanilla bean ganache, caramelised walnuts, and vanilla bean Swiss buttercream.
Chocolate Heaven
Chocolate cake layered with Belgium milk chocolate ganache, caramelised hazelnuts & hazelnut praline buttercream.
Indulgent
Chocolate cake layered with Belgian chocolate ganache, caramelised pecans, and Brazilian caramel “doce de leite” (GF available).
TASTE BEFORE YOU COMMIT
Yes — we do cake tasting
A cake should look spectacular and taste incredible. Tasting isn't included in your final price, but you have two ways to try before you decide.
In-studio wedding consultation
An exclusive in-house tasting on set dates, covering our full flavour menu. Bring someone along and talk through the final details of your wedding cake with Gigi in person.
Degustation tasting box
Try all 8 signature flavours side by side in the comfort of your home so you can choose your custom cake's flavour (or mix of flavours) with total confidence. Available to purchase online.
ADD VIDEO OF CAKE TASTING
